Facebook Instagram

Martini Dry

Ingredients

  • 6 cl Gin
  • 2,5 cl Vermouth di Torino PGI Dry or Extra Dry

Garnish

  • 1 Olive from Greece

Glass

    • Martini glass

Preparation

Add the Gin and the Vermouth di Torino PGI Dry or Extra Dry into a mixing glass with ice, and stir until very cold.

Strain into a chilled Martini glass.

Garnish with an Olive from Greece.

The content of this promotion campaign represents the views of the author only and is his/her sole responsibility. The European Commission and the European Research Executive Agency (REA) do not accept any responsibility for any use that may be made of the information it contains.

Privacy Policy Cookie Policy
Scroll to Top